Nethercote Produce Market | Stalls

Anthony Bourdain

STALLHOLDERS

We welcome locally grown/produced food stallholders to our market.

If you have only small amounts of fresh quality home grown produce, you can sell it through our Growers' Stall without having to set up a stall of your own - a bunch of herbs, a basket of fruit or a crate of veges - please contact us in the week before the market to let us know what you'll be bringing and when you can arrange to drop it off at Nethercote Hall - Friday 3-4.30pm or Saturday before 8am. We will buy your produce from you and sell it at the Market.

To have your own stall at our market, please contact us first to check if there is a free space and whether your products meet our requirements. A small fee is charged ($15 for a single 3x3m stall / $25 for a double stall) and stallholders contribute a product from their stall to the Market Hamper Raffle, which is drawn at noon on market day. Proceeds from the fees and raffle go towards running future markets and to support local garden and food growing projects.

Find out more about our regular stallholders below.

Sapphire Coast Nursery FRUIT AND NUT TREES Ray from Pambula produces healthy fruit and nut plants you can take home to grow your own food.	Farm On The Green VEGETABLES, HERBS Farm On The Green is an urban farm in Merimbula run by volunteers who are passionate about growing local seasonal fresh produce.	Sprout Eden Cafe & Local Produce Store CHEESE, BREAD, PASTA, SAUCES Lloyd and Bek stock a variety of deli goods including South Coast Cheeses, Wild Ryes breads, Disaster Bay Chilli products and Il Passagio pasta.
Bee & Berry RAW & CREAMED HONEY All of Naomi's honey is harvested and extracted by hand on her farm in Burragate so you can enjoy the rich flavour.	Breakfast Creek Winery WINE Suzanne from Coolagolite near Cobargo has a vineyard of Chambourcin grapes and makes a variety of wines including Chambourcin, Rosé Chambourcin and a Vintage Fortified Chambourcin as well as Verdelho.	Bliss Blend ORGANIC TEAS Kathy has a range of unique tea blends made from Australian organic herbs and certified organic ingredients.
Grassboots Farm VEGETABLES, GARLIC From Jimmy's regenerative agriculture micro farm in the Bega Valley	Mountain View TOMATOES, BASIL Greg and Andrew grow premium tomato seasonal varieties at their farm at Coolagolite, including romas, red round, cherry, mini kumato, green zebras, plus fresh basil.	Niagara Lane Cheese CHEESE, TARTS Fresh cheeses made at Kameruka from jersey milk, including feta, crescenza, farmhouse, haloumi, chèvre with white truffles and freshly made cheese and quince paste tarts.
Growers' Stall FRUIT, VEGETABLES, HERBS, EGGS, SEEDLINGS & MORE Not enough produce to have your own stall but want to sell your surplus? Our Nethercote Produce Market Grower's Stall will buy your produce and sell it on your behalf. A large part of the proceeds from this stall go to local food growing projects.	Tracey's Stall CAKES & PASTRIES Tracey from Candelo makes a delicious selection of cakes and pastries using local fruit and other ingredients whenever possible, including gluten free products.	Andy's Stall CUPCAKES & SLICES Andy from Nethercote makes delicious cupcakes and slices for sale.
Imlay Glen Avocados AVOCADOS Julie from Imlay Glen brings baskets of big creamy avocados in season to our market (Oct and Jan).	Beth's Pickles and Patés JAM, PICKLES, CHUTNEY, PATÉ Pambula's Beth Deacon utilises as much local produce as possible in her chutneys, jams and pickles, and is famous for her tomato relish, smoked salmon and chicken liver patés and fig apple and walnut paste.	Faraway Farm KOMBUCHA, SAUERKRAUT, KIMCHI, KOMBUCHA FRUIT LEATHERS, BEEF & PORK JERKY, HEALTH TONIC SHOTS Nicky and Chris from Faraway Farm specialise in fermented goods including flavoured kombuchas (buy in a bottle or BYO bottle and fill from their tap to reduce waste).
Wild Rye's BREAD LOAVES & ROLLS Pambula's Wild Rye's bakery supplies the Sprout Eden Stall with their Turkish & Panini rolls, sourdough loaves, Ciabatta, Authentic Turkish and Olive Baguettes for the market.	Market Cafe PLUNGER COFFEE, TEAS, CAKES, SLICES Stop a while and soak up the country market atmosphere with a cuppa. Delicious cakes made locally, tea in a pot, plunger coffee and delicious sticky chai served to you by the Nethercote Produce Market. A large part of the proceeds go to local food growing projects.	Nethercote Residents Association BREAKFAST / BRUNCH Your delicious sausage sandwich or egg & bacon roll is waiting for you thanks to the Nethercote Residents' Association that keeps the village of Nethercote running smoothly.
Ena's Pantry JAMS, PICKLES & CHUTNEYS Ena is one of the original stallholders at the market and she loves the sense of community in Nethercote. Try her best-selling blackberry jam or Yugoslav relish.	Broadwater Oysters OYSTERS Sue and Greg farm oysters on pristine Pambula Lake. Come early to pick up a dozen freshly opened, unopened or bottled oysters.	F & J Orchards APPLES, JAMS, APPLE PIES Gary and John grow fruit and vegetables on their farm in Towamba and are best known for the F&J Jams and Deling's apple pies which always sell out early. Or pick up a traditional fruit cake at the spring market, ready for Christmas.
Saarinen Organics ORGANIC CREAMS & OINTMENTS Kay's range of organic creams, scrubs and ointments are almost good enough to eat.	Burragate Organics FRESH PRODUCE & HOME PRESERVES Christel and Tankred grow a broad range of seasonal fruit, vegetables, olives and nuts on their property at Towamba, all without chemicals. Ask them about worm juice!	Joanna FLOWERS, BAKED GOODS Joanna from Nethercote sells beautiful bunches of flowers picked from her garden and makes delicious slices and pastries fresh for the market.
Kalaru Kitchen PORK PIES Annette from Kalaru makes delicious pork, beef and chicken pies, large and small, served up with mustard or mustard pickles or ready to take home.	Marzenna MANDARINS Nethercote resident Marzenna grows mandarins for the Spring market from her own trees that are naturally fertilised by the chooks. You'll also find her on the BBQ stall from time to time.	Buff's Nursery SUCCULENTS Greg has over 180 varieties of succulents from his nursery in Eden and is always keen to find new varieties to bring to the market.
Karma Farm HERB & VEGETABLE SEEDLINGS Rob from Karma Farm in Millingandi has a wide selection of herb and vegetable seedlings ready for you to plant in your own garden.	Seed Savers SEEDS A volunteer group that promotes and supports locals to save, sort, dry, share, store, and distribute seeds for non-hybrid and heirloom varieties of mostly edible plants.

NEXT MARKET Sat 22 April 2023 8am to 12 noon AUTUMN

STALLHOLDERS

Sapphire Coast Nursery

FRUIT AND NUT TREES Ray from Pambula produces healthy fruit and nut plants you can take home to grow your own food.

Farm On The Green

VEGETABLES, HERBS Farm On The Green is an urban farm in Merimbula run by volunteers who are passionate about growing local seasonal fresh produce.

Sprout Eden Cafe & Local Produce Store

CHEESE, BREAD, PASTA, SAUCES Lloyd and Bek stock a variety of deli goods including South Coast Cheeses, Wild Ryes breads, Disaster Bay Chilli products and Il Passagio pasta.

Bee & Berry

RAW & CREAMED HONEY All of Naomi's honey is harvested and extracted by hand on her farm in Burragate so you can enjoy the rich flavour.

Breakfast Creek Winery

WINE Suzanne from Coolagolite near Cobargo has a vineyard of Chambourcin grapes and makes a variety of wines including Chambourcin, Rosé Chambourcin and a Vintage Fortified Chambourcin as well as Verdelho.

Bliss Blend

ORGANIC TEAS Kathy has a range of unique tea blends made from Australian organic herbs and certified organic ingredients.

Grassboots Farm

VEGETABLES, GARLIC From Jimmy's regenerative agriculture micro farm in the Bega Valley

Mountain View

TOMATOES, BASIL Greg and Andrew grow premium tomato seasonal varieties at their farm at Coolagolite, including romas, red round, cherry, mini kumato, green zebras, plus fresh basil.

Niagara Lane Cheese

CHEESE, TARTS Fresh cheeses made at Kameruka from jersey milk, including feta, crescenza, farmhouse, haloumi, chèvre with white truffles and freshly made cheese and quince paste tarts.

Growers' Stall

FRUIT, VEGETABLES, HERBS, EGGS, SEEDLINGS & MORE Not enough produce to have your own stall but want to sell your surplus? Our Nethercote Produce Market Grower's Stall will buy your produce and sell it on your behalf. A large part of the proceeds from this stall go to local food growing projects.

Tracey's Stall

CAKES & PASTRIES Tracey from Candelo makes a delicious selection of cakes and pastries using local fruit and other ingredients whenever possible, including gluten free products.

Andy's Stall

CUPCAKES & SLICES Andy from Nethercote makes delicious cupcakes and slices for sale.

Imlay Glen Avocados

AVOCADOS Julie from Imlay Glen brings baskets of big creamy avocados in season to our market (Oct and Jan).

Beth's Pickles and Patés

JAM, PICKLES, CHUTNEY, PATÉ Pambula's Beth Deacon utilises as much local produce as possible in her chutneys, jams and pickles, and is famous for her tomato relish, smoked salmon and chicken liver patés and fig apple and walnut paste.

Faraway Farm

KOMBUCHA, SAUERKRAUT, KIMCHI, KOMBUCHA FRUIT LEATHERS, BEEF & PORK JERKY, HEALTH TONIC SHOTS Nicky and Chris from Faraway Farm specialise in fermented goods including flavoured kombuchas (buy in a bottle or BYO bottle and fill from their tap to reduce waste).

Wild Rye's

BREAD LOAVES & ROLLS Pambula's Wild Rye's bakery supplies the Sprout Eden Stall with their Turkish & Panini rolls, sourdough loaves, Ciabatta, Authentic Turkish and Olive Baguettes for the market.

Market Cafe

Nethercote Residents Association

BREAKFAST / BRUNCH Your delicious sausage sandwich or egg & bacon roll is waiting for you thanks to the Nethercote Residents' Association that keeps the village of Nethercote running smoothly.

Ena's Pantry

JAMS, PICKLES & CHUTNEYS Ena is one of the original stallholders at the market and she loves the sense of community in Nethercote. Try her best-selling blackberry jam or Yugoslav relish.

Broadwater Oysters

OYSTERS Sue and Greg farm oysters on pristine Pambula Lake. Come early to pick up a dozen freshly opened, unopened or bottled oysters.

F & J Orchards

APPLES, JAMS, APPLE PIES Gary and John grow fruit and vegetables on their farm in Towamba and are best known for the F&J Jams and Deling's apple pies which always sell out early. Or pick up a traditional fruit cake at the spring market, ready for Christmas.

Saarinen Organics

ORGANIC CREAMS & OINTMENTS Kay's range of organic creams, scrubs and ointments are almost good enough to eat.

Burragate Organics

FRESH PRODUCE & HOME PRESERVES Christel and Tankred grow a broad range of seasonal fruit, vegetables, olives and nuts on their property at Towamba, all without chemicals. Ask them about worm juice!

Joanna

FLOWERS, BAKED GOODS Joanna from Nethercote sells beautiful bunches of flowers picked from her garden and makes delicious slices and pastries fresh for the market.

Kalaru Kitchen

PORK PIES Annette from Kalaru makes delicious pork, beef and chicken pies, large and small, served up with mustard or mustard pickles or ready to take home.

Marzenna

MANDARINS Nethercote resident Marzenna grows mandarins for the Spring market from her own trees that are naturally fertilised by the chooks. You'll also find her on the BBQ stall from time to time.

Buff's Nursery

SUCCULENTS Greg has over 180 varieties of succulents from his nursery in Eden and is always keen to find new varieties to bring to the market.

Karma Farm

HERB & VEGETABLE SEEDLINGS Rob from Karma Farm in Millingandi has a wide selection of herb and vegetable seedlings ready for you to plant in your own garden.

Seed Savers

SEEDS A volunteer group that promotes and supports locals to save, sort, dry, share, store, and distribute seeds for non-hybrid and heirloom varieties of mostly edible plants.

NEXT MARKET
Sat 22 April 2023
8am to 12 noon
AUTUMN