ABOUT THE MARKET
"IF YOU EVER DOUBTED FRESH, SEASONAL FOOD WAS WHAT PEOPLE CRAVE FOR, YOU HAVEN'T BEEN TO NETHERCOTE MARKETS."
- Eden Magnet
All fruit and vegetables are produced by local growers whose gardens range from single beds to flourishing orchards and whose supply can be half a bucket of lemons and three sprigs of mint or 300 avocados.
Gardeners pick their produce the night before or early that morning, bring their wares to market and sell to the communal stall.